Our Menu
Appetizers
Tallow Fried Papas Bravas
creamy bravas sauce
Beet and Cucumber Salad
olives ,white wine vinegar, olive oil, black pepper
Sourdough Pita for Two
warm from the oven ,with hummus, olives and olive oil
Padrones
blistered shishito peppers, toasted kombu
Greek Salad
heirloom tomatoes, sheep's milk feta, kalamata olives,pickled red onions, cucumber
Spanakopita
phyllo dough, spinach , feta
Poached Apple Salad
apple-balsamic vinaigrette, toasted pecans, arugula, cheddar
Broccoli Rabe
sheep's milk feta, garlic
Pat Lafrieda Chicken Meatballs
roasted garlic tomato fritto
Gambas Al Ajillo
shrimp, garlic,chilis
Salt Cod Fritters
lemon and dill mayo
Zucchini Keftedes
zucchini fritters, stuffed with feta, served over tzatziki
Seafood Salad
octopus, calamari, shrimp,charred lemon juice, olive oil, vinegar, red pepper flakes, garlic
Greek Flatbread
tomato, feta & mozzarella
Mains
Eggplant Milanese
tomatillo, cucumber salad, curly greens
Roasted Honeynut Squash
hot honey, charred lemon, curly greens, tomatillo
Housemade Rigatoni Alla Ouzo
crushed red peppers, parmigiano-reggiano
Grilled Octopus
spicy garlic oil, garlic crunch, roasted upstate abundance potato smash
Greca Grilled Greek Branzino
lemon, olive oil, caperberries
Pat Lafrieda Black Label Burger
yellow American cheese, served with french fries
Chicken Milanese
organic chicken from Joyce Farms, poached egg, roasted shishito peppers
Black Angus Sirloin
chimichurri or beef jus
Housemade Linguini & Seafood
7 oz South Africa Lobster tail, shrimp, calamari,octopus,tomato, garlic, white wine and parsley
Served 11.30am-2pm Wednesday through Friday $44.95
Appetizers
Honey Squash Soup (V)
toasted meringue, toasted pepitas, pumpkin oil
Shrimp Ceviche
salsa cruda, avocado
Kale Caesar
classic caesar dressing , parigiano-reggiano
Entrees
Greca Beef Short Rib
olive oil smashed potatoes and Roasted carrots
Skirt Steak
chimichurri or beef jus, olive oil smashed potatoes and roasted carrots
Eggplant Papoutsakia
tomato, garlic, mozzarella, sheep's milk feta
Salmon
wilted greens, white wine, lemon, garlic hummus
Dessert
Whipped Greek Yogurt
honey, caramelized nuts
Baklava
phyllo dough, walnuts, honey
Olive Oil Chocolate Mousse
flaky sea salt, orange zest
Dessert
Baklava
homemade, with honey, walnuts and phyllo dough
Ekmek
shredded phyllo, milk custard, creme fraiche, pistachios
Greek Yogurt
honey with walnuts ;sour cherry preserve; bergamot, an orange citrus preserve
Gelato
salted caramel; chocolate; vanilla; pistachio
Sorbet
mango; raspberry; lemon
Baklava Cheesecake
homemade New York style cheesecake with our signature baklava, topped with sour cherry preserves